detroit pies

AT LONG LAST, THE MOTOR CITY GOODNESS IS HERE! MUSS HAS BEEN IN HIS LAB AGAIN PLAYING DOUGHBOY, AND HE’S READY TO WHIP OUT HIS DETROIT CARD!⁣

WHAT THE HELL IS A DETROIT-STYLE PIZZA YOU MIGHT ASK? IT’S A THICK, FLUFFY FOCACCIA LIKE CRUST TOPPED WITH A PILE OF CHEESES. IT’S BAKED TO PERFECTION IN A SPECIAL PAN THAT HELPS THE CHEESE AND DOUGH FUSE TO THE PAN CREATING A CRUNCHY, CHEESY CRUST THAT WILL BLOW YOUR FACE OFF! ANOTHER FUN FACT ABOUT THE DETROIT-STYLE: THE SAUCE GOES ON TOP. OH MAN, THE SAUCE!

YOU WON’T BE ABLE TO FIND ANYTHING LIKE THIS AT ANY OTHER PIZZA RESTAURANTS NEARBY. SO, IF YOU’RE LOOKING FOR A DETRIOT PIE TO BLOW YOUR MIND, SKIP THE RESTAURANTS AT THE BATTERY AND VENTURE A COUPLE MILES DOWN THE ROAD.

THESE PIZZAS HAVE BEEN IN THE WORKS SINCE DAY ONE OF MTH. WE’RE SUPER EXCITED FOR YOU ALL TO GET IN ON THIS ACTION. WE’RE MAKING 15 OF THESE BRICK OVEN PIZZAS A DAY. THEY’RE FIRST COME, FIRST SERVED. YOU CAN PLACE YOUR ORDER ONLINE NOW. THE ONLINE PORTAL WILL OPEN AT MIDNIGHT FOR THE FOLLOWING DAY. ⁣


Here are Your Options

“Gordo’s Motor City” ⁣
8”x10” pizza cut into 4 corner slices loaded with cheese, topped with our Detroit style pizza sauce and pecorino⁣
– $21.93 -⁣

If you’re feeling frisky you can make your Motor City a “Big Sexy” and get it loaded with pepperoni⁣
– $24.93 -⁣

These baby’s are so thick they won’t even fit in a regular pizza box!⁣

WELCOME BACK

We're Open for Dine-in!

Construction has wrapped up. Our new oven is installed and we’ve opened back up for dine-in serving our full menu that you all know and love. 

COME SEE US!